Introduction
As the holiday season approaches, it’s time to start thinking about delicious treats to share with family and friends. These Savory Christmas Cranberry Roll-Ups are a delightful addition to any festive gathering. Combining the creamy richness of softened cream cheese with the tangy sweetness of cranberry sauce and the crunch of pecans, these pinwheels not only look stunning but are bursting with flavor. Perfect as an appetizer or a party snack, they are sure to impress your guests and bring a touch of warmth to your holiday celebrations!
Ingredients
- 1 package (8 oz) cream cheese, softened
- 1 cup cranberry sauce
- 1/2 cup chopped pecans
- 1 teaspoon cinnamon
- 1/2 teaspoon nutmeg
- 1 package (10 oz) flour tortillas
- Fresh parsley for garnish
Prep Time, Cook Time, Total Time, Yield
Prep Time: 20 minutes
Cook Time: 0 minutes
Total Time: 1 hour 20 minutes (includes chilling)
Yield: 24 pinwheels
Directions and Instructions
- In a medium bowl, combine the softened cream cheese, cranberry sauce, chopped pecans, cinnamon, and nutmeg. Stir everything together until the mixture is smooth and creamy, ensuring all ingredients are well incorporated.
- Lay a flour tortilla on a clean surface. With a spatula or the back of a spoon, spread an even layer of the cranberry cream cheese mixture over the entire tortilla, leaving about a half-inch border around the edges.
- Starting from one edge, carefully roll the tortilla up tightly, keeping the filling inside. Continue this process with the remaining tortillas and filling until all are rolled.
- Once all the tortillas are rolled, wrap each one tightly in plastic wrap. Place them in the refrigerator and let chill for at least 1 hour. This step helps the roll-ups firm up, making them easier to slice.
- After chilling, remove the roll-ups from the refrigerator. Using a sharp knife, slice each roll into pinwheels about 1-inch thick.
- Arrange the colorful pinwheels on a serving platter, and don’t forget to garnish with a sprinkle of fresh parsley for that extra festive touch before serving!
Notes or Tips
- Feel free to customize your roll-ups by adding finely chopped green onions or a dash of hot sauce for a kick.
- These roll-ups can be made a day in advance, making them a great choose-ahead option for busy holiday entertaining.
- Storing leftovers? Keep them in an airtight container in the refrigerator for up to 3 days.
Cooking Techniques
This simple recipe involves no cooking, making it a breeze for anyone to whip up! It’s all about the art of rolling and the balance of flavors. The chilling technique helps meld the ingredients together, ensuring each bite is a perfect blend of creamy and tangy goodness. Slicing the roll-ups at the right thickness is key to achieving beautiful, elegant pinwheels.
FAQ
Can I use low-fat cream cheese?
Absolutely! Low-fat cream cheese can work just as well, offering a lighter option without sacrificing flavor.
What can I serve these roll-ups with?
They pair beautifully with a variety of dips, such as a honey mustard or a sweet and spicy dip. You can also serve them alongside a cheese platter.
Can I freeze these roll-ups?
While it’s not recommended to freeze the roll-ups once they are rolled, you can freeze the unassembled filling for up to a month. Just thaw it in the fridge before assembling your roll-ups!
Conclusion
These Savory Christmas Cranberry Roll-Ups are not only a delicious and festive treat but also an easy-to-make appetizer that will bring joy to your holiday gatherings. With their vibrant colors and delightful flavors, they offer a perfect balance of creamy, tangy, and crunchy. So, gather your ingredients, roll up your sleeves, and let the holiday cheer roll in with these delightful bites!